Description
This creamy peach dessert salad blends juicy peaches, pineapple, coconut, and marshmallows for a rich, fruity treat. A quick and easy no-bake recipe perfect for potlucks and family gatherings.
Ingredients
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1 can (15 oz) peach slices, drained and chopped
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1 can (20 oz) crushed pineapple, drained
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1 cup mini marshmallows
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1 package (3.4 oz) instant vanilla pudding mix
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1 container (8 oz) whipped topping, thawed
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1 cup shredded coconut
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½ cup chopped pecans (optional)
Instructions
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In a large mixing bowl, combine the chopped peaches, crushed pineapple, and mini marshmallows.
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Sprinkle the instant vanilla pudding mix over the fruit and stir until everything is well coated.
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Gently fold in the whipped topping until the mixture is smooth and creamy.
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Stir in the shredded coconut and add chopped pecans if desired.
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Cover and refrigerate for at least 1 hour to allow the flavors to blend before serving.
- Prep Time: 15 minutes
- chill time: 1 hour
- Cook Time: 0 minutes
- Category: Dessert
Nutrition
- Serving Size: 8
- Calories: 180 per serving