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Ground Chicken Patties – Easy, Juicy & Protein-Packed

Homemade ground chicken patties served with salad
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These healthy homemade ground chicken patties are juicy, flavorful, and perfect for breakfast, lunch, or dinner. Meal prep-friendly and easy to customize, they’re a versatile protein you’ll love!

Ingredients

Scale

  • 1.5 lbs ground chicken

  • 1 egg

  • 1/4 cup breadcrumbs (or almond flour for low-carb)

  • 2 tbsp finely chopped onion

  • 1 garlic clove, minced

  • 1 tsp paprika

  • 1/2 tsp black pepper

  • 1 tsp salt

  • 1 tbsp olive oil (for cooking)

Instructions

 

  • Mix Ingredients
    In a large bowl, combine ground chicken, egg, breadcrumbs, onion, garlic, paprika, pepper, and salt. Mix just until combined—avoid overmixing.

  • Shape Patties
    Divide mixture into 8 equal portions and shape into 3/4-inch thick patties. Place on a parchment-lined tray.

  • Optional Chill
    Refrigerate patties for 20–30 minutes for firmer texture during cooking.

  • Cook
    Heat olive oil in a non-stick skillet over medium heat. Cook patties 5–6 minutes per side, or until internal temp reaches 165°F.

Nutrition

Find it online: https://www.joyliciousrecipes.com/ground-chicken-patties/