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Blackberry Pizza

blackberry pizza featured image

A gourmet pizza featuring the perfect balance of sweet blackberries, savory prosciutto, and melty cheese on a crisp crust.

 

Ingredients

Scale
  • 1 1/22 cups Marinara
  • 2 cups shredded Mozzarella
  • 6 slices Prosciutto
  • 810 blackberries – (more or less depending on your preference)
  • Store bought pizza dough, or homemade – about 14 oz
  • fresh basil – for topping
  • freshly grated parmesan – for topping
  • freshly ground black pepper – for topping

Instructions

  1. Preheat oven to 500°F with pizza stone inside for at least 30 minutes.
  2. Roll out pizza dough on parchment paper to about 1/4″ thickness.
  3. Spread marinara over the dough, leaving a small border for the crust.
  4. Sprinkle mozzarella evenly over sauce.
  5. Add torn prosciutto pieces and distribute blackberries across the pizza.
  6. Slide pizza with parchment onto the hot stone and bake 12-15 minutes until crust is golden and cheese is melty.
  7. Remove from oven and top with fresh basil, grated parmesan, and black pepper.
  8. Let cool slightly before slicing and serving.

Notes

Nutrition facts are estimates and may vary based on ingredients used, portion sizes, and preparation methods.

Nutrition

Keywords: blackberry pizza, sweet savory pizza, fruit pizza, gourmet pizza, prosciutto blackberry pizza