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Homemade Bagel Bites

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Delicious mini bagel bites stuffed with cream cheese and topped with everything bagel seasoning for the perfect snack or breakfast treat.

 

Ingredients

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  • 1 cup plain greek yogurt
  • 1 cup all purpose flour
  • 2 tsps baking powder
  • ½ tsp salt
  • 4 oz. cream cheese, cut into 8 cubes (about 1½ tsp each)
  • 1 egg white, whisked
  • Everything But The Bagel Seasoning (EBTB), for sprinkling

Instructions

  1. Preheat oven to 375°F and line a baking sheet with parchment paper.
  2. In a large bowl, mix flour, baking powder and salt. Add greek yogurt and stir until sticky dough forms and pulls away from the sides.
  3. Lightly flour work surface and divide dough into 8 pieces. Roll each piece into a tight ball.
  4. Flatten each ball to about ¼-inch thickness and place a cream cheese cube in center.
  5. Fold dough around cream cheese, sealing all sides. Use warm water on fingers to seal creases if needed.
  6. Re-roll stuffed balls to ensure complete sealing.
  7. Place on prepared baking sheet, brush with egg white, and sprinkle with EBTB seasoning.
  8. Bake for 25 minutes or until golden brown.
  9. Transfer to cooling rack and serve warm.

Notes

Nutrition facts are estimates and may vary based on ingredients used, portion sizes, and preparation methods.

Nutrition

Keywords: bagel bites, cream cheese bagel bites, homemade bagel bites, mini bagels, everything bagel, breakfast bites

Find it online: https://www.joyliciousrecipes.com/crispy-bagel-bites-recipe/