Green Chile Sausage Breakfast Casserole
- A hearty Southwestern breakfast casserole featuring zesty green chile sausage, fluffy eggs, and cheese.
- Perfect for weekend brunches or make-ahead breakfasts for busy weekdays.
- Customizable with your favorite add-ins for a personal touch.
- Prep Time: 20
- Cook Time: 40
- Total Time: 1 hour
- Yield: 6-8 servings 1x
- Category: Breakfast & Brunch
- Method: Baking
- Cuisine: Southwestern
Ingredients
Scale
- 1 pound green chile sausage, sliced
- 6 large eggs
- 1 cup shredded cheddar cheese
- 1 cup milk (whole or 2%)
- 2 cups diced potatoes, pre-cooked
- 1 small onion, diced
- Salt and black pepper to taste
- 4-ounce can diced green chiles (optional, for extra flavor)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin powder
- 1/4 teaspoon smoked paprika
- 3 tablespoons fresh cilantro, chopped
- 3–4 green onions, sliced
Instructions
- Preheat the oven to 375°F (190°C) and grease a 9-inch casserole dish.
- In a skillet, brown the sausage slices until lightly crisp; set aside.
- If desired, sauté the diced onion in 1 tablespoon of the sausage drippings until translucent.
- In a large bowl, whisk together eggs, milk, 3/4 cup of the cheese, salt, pepper, garlic powder, and cumin.
- Layer the potatoes, onion, and sausage in the casserole dish, distributing evenly.
- Pour the egg mixture over everything, ensuring it seeps through all layers.
- Sprinkle the remaining 1/4 cup cheese on top.
- Bake for 35-40 minutes, until the center is set and the top is golden.
- Let rest for 5-10 minutes before serving.
- Garnish with fresh cilantro and green onions.
Notes
- For extra flavor, add a can of diced green chiles to the egg mixture.
- Make ahead: Assemble the night before, refrigerate, and add 5-10 minutes to the baking time when cooking from cold.
- For a spicier version, use hot green chile sausage or add diced jalapeños.
- Nutrition facts are estimates and may vary based on ingredients used, portion sizes, and preparation methods.
Nutrition
- Serving Size: 1 slice
- Calories: 385
- Sugar: 3
- Sodium: 620
- Fat: 26
- Saturated Fat: 11
- Unsaturated Fat: 13
- Carbohydrates: 18
- Fiber: 2
- Protein: 22
- Cholesterol: 230
Keywords: Green Chile Sausage Breakfast Casserole, green chile sausage, breakfast casserole, spicy breakfast casserole, morning sausage recipe, southwestern breakfast