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Spicy Peach Chicken

spicy peach chicken Serving
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A perfect balance of sweet peach glaze and spicy citrus mojo creates an irresistible chicken dish that’s both elegant and easy to prepare.

 

Ingredients

Scale
  • Peach Glaze:
  • 1 cup peach jam
  • 1/4 cup Dijon mustard
  • 1/4 cup fresh orange juice
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Citrus Mojo:
  • 2 tablespoons vegetable oil
  • 1 small red onion, finely chopped
  • 4 garlic cloves, minced
  • 3 cups fresh orange juice
  • 1/2 cup fresh lime juice
  • 1/2 habanero chile, seeded and minced
  • 2 tablespoons chopped fresh cilantro
  • 1 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • Chicken:
  • 2 pounds boneless, skinless chicken breasts
  • 1 tablespoon vegetable oil
  • 2 teaspoons kosher salt
  • 1/2 teaspoon black pepper

Instructions

  1. Whisk together peach jam, mustard, orange juice, salt, and pepper in a bowl. Reserve some for serving.
  2. For mojo sauce, heat oil in a saucepan and cook onion for 5 minutes, then add garlic for 2 minutes more.
  3. Add citrus juices and habanero, bring to simmer and reduce by half (about 15-20 minutes).
  4. Stir cilantro, cumin, salt, and pepper into the reduced sauce.
  5. Preheat grill to high. Rub chicken with oil, salt, and pepper.
  6. Sear chicken 5-6 minutes per side, then reduce heat.
  7. Brush repeatedly with peach glaze while continuing to cook for about 15 minutes.
  8. Cook until internal temperature reaches 145°F, then rest for 10 minutes before slicing.
  9. Serve sliced chicken with citrus mojo spooned over top.

Notes

Nutrition facts are estimates and may vary based on ingredients used, portion sizes, and preparation methods.

Nutrition

Keywords: spicy peach chicken, peach glazed chicken, sweet and spicy chicken, grilled chicken recipe

Find it online: https://www.joyliciousrecipes.com/spicy-peach-chicken/