Print

Greek Chicken Bowl

Greek chicken bowl Serving
Print Recipe

Fresh Mediterranean flavors come together in this nutritious and delicious Greek chicken bowl featuring marinated chicken, colorful vegetables, and homemade tzatziki sauce.

 

Ingredients

Scale
  • ½ cup extra-virgin olive oil
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 2–3 garlic cloves, minced
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 teaspoon honey
  • 1½ pounds boneless skinless chicken
  • 1 tablespoon paprika
  • 4–5 cups lettuce
  • Mini cucumbers
  • Cherry tomatoes
  • Bell pepper
  • Red onion
  • Kalamata olives
  • Mozzarella pearls
  • Feta cheese
  • Greek yogurt
  • Shredded cucumber
  • Hummus

Instructions

  1. Whisk together olive oil, vinegar, lemon juice, mustard, garlic, oregano, salt, pepper, and honey to create dressing. Reserve 1/3 for salad.
  2. Coat chicken with remaining dressing and paprika. Marinate for 30 minutes to 4 hours.
  3. Grill chicken 5-7 minutes per side until internal temperature reaches 165°F.
  4. Prepare tzatziki by mixing Greek yogurt with shredded cucumber and a pinch of salt.
  5. Chop and arrange lettuce, vegetables, olives, and cheeses in serving bowls.
  6. Slice cooked chicken and add to bowls along with a dollop of hummus.
  7. Drizzle with reserved dressing and tzatziki sauce before serving.

Notes

Nutrition facts are estimates and may vary based on ingredients used, portion sizes, and preparation methods.

Nutrition

Keywords: Greek chicken, Mediterranean bowl, healthy meal prep, Greek salad bowl, chicken protein bowl

Find it online: https://www.joyliciousrecipes.com/greek-chicken-bowl/