Baked chicken and Stove Top stuffing in a casserole dish

Chicken and Stove Top Stuffing Bake: Step-by-Step Guide

There’s something magical about the aroma of dinner baking in the oven, especially when it involves juicy chicken and seasoned stuffing. If you grew up in a home where comfort food was king, then chicken and Stove Top stuffing bake is probably close to your heart.

Even if it’s your first time making it, this dish will feel like a warm hug from the inside out. It’s more than just a recipe — it’s a tradition, a time-saver, and a family favorite that checks all the boxes: easy, affordable, and utterly delicious.

What Is Chicken and Stove Top Stuffing Bake?

Chicken and Stove Top stuffing bake is a classic American casserole that combines tender chicken breasts with flavorful, pre-seasoned stuffing. It’s a shortcut meal that doesn’t sacrifice taste, often compared to stuffed chicken breast in the oven but without the hassle of rolling or tying.

If you love chicken and stuffing recipes, this one is an ideal go-to for weeknight dinners, potlucks, and even holiday gatherings. It delivers all the comfort of a home-cooked meal in one easy bake.

Ingredients You’ll Need

Here’s a breakdown of everything you need to make your own chicken and Stove Top stuffing bake:

Simple Pantry Staples for a Hearty Bake

QuantityIngredientNotes
4Boneless, skinless chicken breastsCan substitute with thighs if preferred
1 boxStove Top stuffing mix (6 oz)Chicken or herb flavor recommended
1 canCream of chicken soupOr use cream of mushroom for variation
½ cupSour creamGreek yogurt works as a lighter alternative
1 cupChicken brothFor added moisture and flavor
1 tspGarlic powderOptional for extra flavor
to tasteSalt & black pepper 
OptionalShredded cheese, chopped parsleyFor garnish and added richness

How to Make Chicken and Stove Top Stuffing Bake – Step-by-Step

Ready to create this delicious chicken and stuffing casserole? Let’s break it down step by step.

Step 1 – Preheat and Prepare Your Pan

Set your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish. This ensures easy cleanup and prevents sticking.

Woman’s hands greasing a baking dish

Step 2 – Season the Chicken

Lightly season your chicken breasts on both sides with garlic powder, salt, and black pepper.

Seasoning raw chicken breasts with spices

Step 3 – Mix the Creamy Sauce

In a medium bowl, combine the cream of chicken soup, sour cream, and chicken broth. Stir until smooth.

Mixing soup, sour cream, and broth in a bowl

Step 4 – Assemble the Layers

Place the seasoned chicken in the baking dish. Pour the creamy sauce mixture over the top, spreading it evenly.

Layering chicken and sauce in the baking dish

Step 5 – Prepare and Add the Stuffing

Prepare the Stove Top stuffing according to the package directions. Spoon it evenly over the chicken and sauce.

Fluffing Stove Top stuffing in a bowl

Step 6 – Bake to Golden Perfection

Bake uncovered for 35 to 40 minutes, until the chicken is cooked through and the stuffing is golden and crispy on top.

Fully baked chicken and Stove Top stuffing in oven

Tips for the Best Chicken and Stove Top Stuffing Bake

  • Use chicken thighs if you prefer juicier meat.
  • Add vegetables like broccoli, spinach, or peas to the creamy mixture.
  • Top with cheese before baking for an indulgent touch.
  • Rest before serving to let the layers set.
  • Freeze leftovers in individual portions for easy reheating.

Nutritional Benefits of This Comforting Casserole

This dish is rich in protein from the chicken and provides hearty carbs from the stuffing. You can make it healthier by using low-sodium broth, reduced-fat sour cream, or Greek yogurt.

🔗 Read more about the health benefits of chicken from Healthline.

FAQs About Chicken and Stove Top Stuffing Bake

Can I make chicken and Stove Top stuffing bake ahead of time?

Yes! Assemble it up to 24 hours in advance and refrigerate. Bake it fresh when ready to serve.

Can I use leftover rotisserie chicken?

Definitely. Shred the rotisserie chicken and layer it in place of raw chicken. Reduce baking time by 10-15 minutes.

What if I don’t have Stove Top stuffing?

You can use homemade stuffing or another boxed brand. Just make sure it’s pre-seasoned or add your own herbs.

Is this similar to stuffed chicken breast in oven recipes?

It has all the flavors of stuffed chicken breast without the extra steps. Think of it as a deconstructed version — easier and faster.

Final Thoughts – A Casserole Worth Repeating

There’s a reason chicken and Stove Top stuffing bake remains one of the most beloved stove top stuffing chicken recipes out there. It’s simple, satisfying, and endlessly customizable. Whether you’re feeding a hungry family or meal-prepping for the week, this recipe delivers every single time.

Give it a try and let your kitchen fill with that comforting aroma. You deserve it.

Have you made this dish? Leave a comment with your experience or your personal twist on the recipe. Share this with a friend who could use a little comfort food this week!

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